Butter&Garlic Green Beans

One of the easiest “quick meals” ever! Just serve with your main dish or add some turkey bacon and here you have it  – DELICIOUS!

 

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Butter&Garlic Green Beans

Ingredients:

  • 200 g green beens
  • 50 g organic butter
  • 3 cloves garlic, chopped finely
  • Salt to taste

Instructions:

  1. Put green beans in a medium pot, cover with water and bring to boil
  2. Lower the heat and simmer beans until preferred doneness
  3. Drain water and set a side
  4. In a medium sauce pan melt the butter
  5. Add the garlic and cook until golden
  6. Add cooked green beans to the pan, sprinkle with salt and stir around until coated properly

 

Enjoy it!

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